Nouryla
B2B Partnership

Become a Nouryla Partner

Restaurateurs, hoteliers, caterers, wholesalers or collective caterers: join the Nouryla partner network and benefit every day from Kroustis vacuum-packed fresh fries and Noblépis brioche breads, delivered next-day from our Trappes site.

Our partners

A partnership tailored to your business

Whatever your industry, together we build a long-term, high-performance commercial relationship grounded in quality and freshness.

Restaurateurs & HoReCa

Kroustis vacuum-packed fresh fries (11x11 caliber, 10 kg bag, 7-day shelf life) and Noblépis brioche breads (box of 30, 3-day shelf life), delivered next-day at dawn for your service.

Fresh, never frozen5pm cut-offNext-day delivery in Paris region

Hoteliers & Caterers

Consistent quality for your breakfasts, brunches, events and catering services. Professional packaging and a tightly controlled cold chain (2-4°C).

Consistent qualityProfessional packaging2-4°C cold chain

Food wholesalers

Regular volumes, full traceability (potato big bag with unique ID, fries delivery note = potato lot), simplified ordering via OrderLion (70% of Nouryla flows).

Regular volumesFull traceabilityOrderLion

Collective catering & B&I

A reliable partner for collective catering: consistent quality, HACCP compliance, HVE-certified potato sourcing and 100% France-origin flour (Grands Moulins de Paris).

HACCP appliedHVE potatoes100% France
Your benefits

The benefits of a Nouryla partnership

Concrete, documented commitments: 5pm cut-off, next-day delivery, full traceability and freshness without freezing.

Commercial terms

Volume-based pricing (excl. VAT), minimum order amounts by zone, price changes with 7-day notice (15 days if raw material variation exceeds 10%).

OrderLion onboarding

Quick start on the OrderLion app (70% of Nouryla flows): simplified ordering, history, real-time delivery status.

Mastered next-day delivery

Firm 5pm cut-off, overnight or early-morning delivery. In-house fleet of 5 vehicles under 3,5 t in the Paris region, STEF partnership for nationwide.

Quality & traceability

HACCP applied (CCP per line), HVE potatoes, full traceability (potato big bag with unique ID), ISO 9001/14001/22000 trajectory underway.

Freshness without freezing

No freezing: vacuum-packed fries with 7-day shelf life (12-15 days under the MAP project), brioche breads with 3-day shelf life, liquid eggs for food safety.

Simplified SEPA payment

Payment by SEPA direct debit only, clear due dates, CorLink ERP for invoicing and document traceability.

Process

How to become a partner ?

A simple, transparent 4-step process to launch our collaboration.

01

First contact

Tell us about your business (restaurateur, hotelier, caterer, wholesaler, collective caterer) via our form or by phone.

02

Needs assessment

Our team analyzes your volumes, your delivery zone and your constraints (service hours, packaging, shelf life).

03

Commercial proposal

You receive a pricing proposal (excl. VAT), the SEPA mandate to sign and delivery conditions tailored to your address.

04

OrderLion onboarding

Creation of your OrderLion account, first orders with a 5pm cut-off and next-day delivery from the very next day.

Ready to collaborate?

Launch your partnership today

Our team is ready to study your project and propose terms tailored to your B2B business.

Personalized assessment
OrderLion onboarding
5pm cut-off / next-day